Objective: This study aims to analyze the effect of applying an integrated postpartum care learning model on the improvement of student competence.
Design: This study used pre-post quasi-experimental design in the second years of midwifery student.…
There are 383 million people living with diabetes in the world by 2013. In the year 2035 that number will be increased to 592 million. An estimated 383 million of the 175 million people, yet undiagnosed, thus developing progressive threatened to…
For slather arise problem nutrition the, need socialized guidelines nutrition balanced that
can made as guidelines eat, move physical, life clean and maintain weight body
normal.Research this is type research quasy experiment. Research…
disorders in babies in Indonesia are the most common of which are diaper rash and prickly heat. Diaper rash is a skin problem in a closed area of diapers that is often
experienced by infants or children. Usually areas of the skin that often occur…
Dismenore merupakan nyeri perut yang berasal dari kram uterus dan terjadi selama menstruasi. Data dari World Health Organization (WHO) menunjukkan lebih dari 80% wanita usia subur mengalami dismenorea ketika haid, dan 67,2%nya terjadi pada kelompok…
Background: Infant and young child feeding is critical for child health and survival. Exclusive breastfeeding is the process of feeding a newborn baby exclusively with breast milk and no other supplement. It is recommended by WHO since it has several…
Emesis gravidarum atau nama lainnya nausea gravidarum (NVP), atau lebih dikenal dengan istilah morning sickness adalah gejala mual - biasanya disertai
muntah - yang umumnya terjadi pada awal kehamilan, biasanya pada trisemester pertama. Kondisi ini…
Flour albus merupakan gejala yang sering dialami oleh sebagian besar wanita. Flour albus yang memberi dampak kemandulan dan kanker serviks adalah flour albus patologis yang disebabkan oleh infeksi pada vagina (jamur, bakteri, parasit, virus) sehingga…
The acceptance is the patient’s acceptance of the food served in a predetermined diet of food waste. The temperature of food and equipment unsed in serving food can affect the appetite of the patient to consume the food.This research…